Plum Crazy
Thank you to my buddy David in Michigan for this recipe and suggestion!
Homemade plum based BBQ sauce which gives off a strong Asian flare. Similar to the bourbon BBQ, this is tossed in extra sauce for the final portion of the cook to really set the glaze. You’ll want your wet naps handy!
To quote my girlfriend: “Mack WTF, this is too good. Hurry up and package it so I am not tempted to eat all of it right now!”
Ingredients: Beef, Ketchup, Prune Juice, Soy Sauce, Extra Virgin Olive Oil, Lemon Juice, Garlic Powder, Garlic, Sugar, Crushed Red Pepper, LOVE
